K-12

Catering Effectively manage all aspects of your catering operation

CateringTake advantage of OneSource Catering so you can offer top-notch catering services that will help improve your bottom line. Create specialized catering recipes and catering menu plans, generate proposals, and turn them into invoices, as well as manage the entire production process. The system also includes a customer database, generates a catalog, tracks receivables and more.

Organize your catering operation and improve cost efficiency.

  • Use the catered event client database that contains all relevant information including name, address, phone number, email address, comments and tax rates
  • Set up specialized pricing by client
  • Generate client lists and use mail merge capabilities
  • Track catered event inventory items, recipes and menu plans by simply flagging them as catering items
  • Generate proposals that include event name, date, proposal ID number, client, comments and the number of people being served
  • Charge by the person, catered item or event.
  • Override standard pricing by discounting or increasing these amounts
  • Manage the scheduling and payment for your staff
  • Change guest count and the system automatically adjusts menu quantities
  • Manage and bill for third-party goods and services
  • Include taxes or exclude taxes as needed.
  • Generate invoices easily based on proposals
  • Automate accounts receivable functions
  • Utilize the complete production capabilities including identifying exceptions and finding substitutions, printing item pull tickets, printing recipe worksheets and updating production records

 

Contact us today for more information and a free software demonstration.

Interested?